Treat Bark for Valentine’s Day is a Yummy Dessert Idea
Treat Bark is such a fun and easy treat to make. It’s perfect for a Valentine’s Day party or tea. The salty sweet combination is perfect and the colors really pop on a dessert table. Display in a pretty bowl or on a plate. Be sure to store the Valentine’s Day Treat Bark in an airtight container after the party.
Valentine’s Day Treat Bark Ingredients
4 c. Chex cereal
4 c. Mini pretzels
Red candy melts
Pink candy melts
Mini semi-sweet chocolate chips
Valentine’s sprinkles
Red and white M&M’s
Pink colored candies
Valentine’s Day Treat Bark Equipment Needed:
Wax Paper
Baking Sheet
Glass bowl for melting chocolate
Fork
Airtight candy container
Valentine’s Day Treat Bark Instructions:
Spread out the Chex cereal and mini pretzels on a baking sheet lined with wax paper.
Melt the chocolate chips on the defrost setting on your microwave for 1 minute. Stir, and then heat at the same setting for 30 second intervals until completely melted. Use a fork to drizzle the chocolate over the combined Chex cereal and pretzels.
Heat the red candy melts in the microwave on the defrost setting for 1 minute. Take them out and stir them, and then reheat at the same setting for 30 seconds at a time until completely melted. Drizzle the melted red candy over the pretzels and cereal.
Add some Valentine’s sprinkles to the surface of the bark mixture.
Sprinkle some red and white M&M’s and pink colored candies over the surface of the bark. Melt the pink candy melts in the microwave using the instructions above. Once melted, drizzle the pink candy all over the top of the surface of the treat bark.
Allow the candy to harden, and then gently break it into pieces. Store in an airtight container or serve immediately.
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