Creamy Blueberry Ice Cream Shake


Blueberry-Ice Cream-Shake

Yesterday it was zucchini and today it’s blueberries – finding ways to use the fresh produce available right now.  We picked quite a few blueberries and this is one of our favorite recipes.  We make it every year after picking  blueberries in the Holland/Grand Rapids area.  It’s really easy to throw together.



1 cups frozen or fresh blueberries

1 ½ cup vanilla bean ice cream

¼ cup milk

1 teaspoon vanilla

1 teaspoon cinnamon


Whirl all the ingredients together in the blender until well mixed.  I do not add any sugar to this recipe but you can if you prefer.    This should make enough for two small shakes or one big one! Top with whip cream and a sprinkle of cinnamon.


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