Mini Crescent Dogs

Mini Crescent Dogs Recipe

Let’s Have a Party!

Family barbecue or Summer gathering coming up? If you’re planning the menu for your next Summer gathering, don’t forget about  mini crescent dogs as a yummy appetizer.  Here’s a quick and easy recipe you can whip up before your guests arrive. 

Mini Crescent Dogs

Ingredients

  • 2 cans – 8 oz. Pillsbury® refrigerated crescent dinner rolls
  • 48 cocktail-sized smoked link sausages or mini hot dogs (from 16-oz. pkg)

 

Directions

Heat oven to 375 degrees F. While the oven is heating up, unroll both cans of dough and separate 16 triangles onto a clean surface. Cut each triangle lengthwise into 3 narrow triangles.  Place sausage on shortest side of each triangle and gently roll up each starting at the shortest side and ending at the opposite side. Place point side down on  ungreased cookie sheets.

Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm. Enjoy!

 
 

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Owner & Senior Editor of Detroit Mommies, Shannon has 20 years of experience in the digital marketing space specializing in the subjects of fashion, beauty, travel & parenting. She obtained Detroit Mommies in 2017 and has been perfecting its digital footprint and sharing her reviews, parenting advice, and offering local Michigan event announcements ever since. Shannon is also the Senior Fashion & Beauty Editor of DetroitFashionNews.com and is known for her original fashion, beauty & travel blog, Glamorous Moms now shannonlazovski.com. As a writer, Shannon is known for her service & product reviews, travel reviews, fashion & beauty trends, and styling advice for women and moms on the go. She is currently the President & Founder of the Glamorous Moms Foundation, the CEO of the beauty brand Glameselle, and has been awarded the Elite 40 under 40 award and featured on numerous print and television media outlets both locally and nationally.